French recipes

Three French Sauces

5/7/2006 - Visited: 5 times - Mailed: 5 times - Sidedish - Sauces and dressings - Pistou Pound garlic, parmesan and basil to a paste, mixwith oil and bring to ...... Pistou 4-5 cloves garlic, minced 1 large bunch fresh basil 3 ounces parmesan 1/.....

Foie Gras with Leek

5/1/2006 - Visited: 8 times - Mailed: 8 times - Starter - Salad dishes - Steam leek until done, season with salt and pepper and stew in butter. Mix vinegar...... 6 leeks 4 slices foie gras 4 tbsp oliveoil butter 1 shallot, minced 2 tbsp sherry vin.....

Salad of shrimp with Feta

5/1/2006 - Visited: 7 times - Mailed: 7 times - Starter - Salad dishes - Divide lettuce over plates, add shrimp to plates with feta and grapefruit segments. ...... 1/2 pnd little pink shrimp 2 grapefruits, cut in skinless segments (save juice) 1/4 pnd .....

CPK Chopped Salad with Herbed Mustard Vinagrette

4/26/2006 - Visited: 8 times - Mailed: 8 times - Entree - Salad dishes - Dressing Mix all ingredients for the dressing except the oil and parmesan. Mi...... Herbed Mustard Vinagrette 1 tsp garlic, minced 2 tsp shallots, minced 2 tsp dijo.....

Duckbreast with mushroomsauce

4/6/2005 - Visited: 6 times - Mailed: 6 times - Entree - Poultry dishes - Heat 3/4 of the butter and saute mushrooms on high heat for about 3-4 mins. Take out ...... 1 1/2 ounce butter 1 pnd mixed mushrooms 3 sjalots, chopped finely 2 cloves garlic, cho.....

Double Garlic Chicken

3/23/2005 - Visited: 6 times - Mailed: 6 times - Entree - Poultry dishes - Preheat oven to 180C/380F. Keep 2 cloves separate and skin the rest, blanch these ...... 3 bulbs garlic, about 35 cloves 1 chicken, about 3 pnds 1/4 pnd cream cheese 1 tbsp cho.....

Duck with Orangesauce

3/23/2005 - Visited: 6 times - Mailed: 6 times - Entree - Poultry dishes - Heat sugar and water in saucepan until it caramelizes. Add vinegar, keep stirring. Ad...... 3 tbsp sugar 2 tbsp water 2 tbsp white vinegar 1 1/2 cup orangejuice 2 tbsp chopped sj.....

Creme Brulee

3/8/2005 - Visited: 11 times - Mailed: 11 times - Dessert - Sweet dishes - Srape out vanilla marrow, add pod to milk. Bring milk on low heat to a boil. Leave to...... 1 cup full-fat milk 1 1/4 cup cream 1 vanilla pod, sliced 100 gr. sugar 5 eggyolks 4 .....

Avocado with crab and pistachios

3/2/2005 - Visited: 5 times - Mailed: 5 times - Starter - Seafood dishes - Leave some pistachios and peanuts for garnish. Grind rest of pistachios and peanut...... 2 ripe avocados 1 can of crab 2 ounces pistachios, pealed 1 ounce unsalted peanuts 1 r.....

Aligot

3/1/2005 - Visited: 8 times - Mailed: 8 times - Sidedish - Vegetable dishes - Kook potatoes in skin, peal and mash. Add, on low heat, butter, salt and pepper, garl...... 2 pnds potatoes 1 pnd fresh mozzarella, thinly sliced 1/4 pnd butter 1/2 pnd creme frai.....

Onionsoup

3/1/2005 - Visited: 7 times - Mailed: 7 times - Starter - Soups - Saute meat in some oil, until sealed. Add pepper, salt and garlic. Add water and brin...... 1 soupmixture, your favorite 8 cups of water 1-2 beefstock cubes 1 pnd lean beef, cubed.....

Boulangere Patatoes

2/21/2005 - Visited: 10 times - Mailed: 10 times - Sidedish - Vegetable dishes - Preheat oven, 180C/360F. Divide patatoes over pcs tinfoil, in the centre. Also div...... 1 1/2 pound pealed patatoes, thinly sliced 1 medium onion, finely chopped 2 cloves of ga.....

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