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Vegetable dishes (15)
Poultry dishes (93)
Pasta dishes (18)
Salad dishes (20)
 Sandwich dishes (33)
Sauces and dressings (50)
Seafood dishes (25)
Meat dishes (47)
 Low Fat dishes (25)
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 Noodle dishes (13)
Rice dishes (8)
Vegetarian dishes (1)
 

RECIPE SATAY

Poultry dishes from Indonesia for 2 persons, suitable for on or with a bbq dish, for children or prepare with children.

Ingredients

  • 1 1/2 pnds pork or chicken breast, cubed
  • Marinade
  • 3 cloves garlic, minced
  • 5 tbsp sweet soy (ketjap manis)
  • Ketjap Sauce
  • 5 birdseye chilis
  • 25 roasted unsalted peanuts
  • 1 tsp petis udang (fermented shrimp paste)
  • 3 tbsp roasted palmsugar
  • 1 tbsp oil
  • 5 tbsp ketjap manis
  • 1 lime, squeezed
  • salt to taste
  • 5 sjalots, finely chopped

Preparation

Mix garlic with ketjap and marinade meat, about 1 hour.

Prepare skewers with meat. Grill over bbq until done.

Prepare sauce by mincing chili, mixing with all other ingredients. Add salt to taste.

Drizzle sauce on skewers and serve with sprinkled fried onions and some sauce on the side.

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