KEYWORD
CRITERIA
Name recipe Ingredients Preparation
KIND OF RECIPE
Vegetable dishes (15)
Poultry dishes (93)
Pasta dishes (18)
Salad dishes (20)
 Sandwich dishes (33)
Sauces and dressings (50)
Seafood dishes (25)
Meat dishes (47)
 Low Fat dishes (25)
Soups (9)
Sweet dishes (8)
Tapas dishes (12)
 Noodle dishes (13)
Rice dishes (8)
Vegetarian dishes (1)
 

RECIPE SPAGHETTI WITH ARUGULA

Pasta dishes from Italy for 4 persons

Ingredients

  • 1 1/2 pnds spaghetti
  • salt and pepper
  • 1/2 pnt cream
  • 2 ounces walnuts, pealed and choppped
  • 1/4 pnd goats cheese, crumbled
  • 3 ounces arugula
  • 2 ounces shredded parmezan
  • 1 tbsp butter

Preparation

Cook pasta al dente, according to package.

Bring cream to a light boil and let it reduce slightly. Add cheese to cream and leave to melt, add salt and pepper to taste.

Drain pasta and toss with butter. Add arugula and toss again. Add sauce and mix well. Sprinkle with walnuts and serve.

Recipe visited 3 times and 0 times mailed to a friend, added by .

 

Andere recepten die mogelijk interessant zijn

Pasta with Spicy Tomatosauce
 		Pasta with beef and goats cheese
 		Grilled Chicken with pasta and garlic cream
 		Pasta met porcinisauce
 		Spaghetti with Garlic, Oliveoil and Chili
 		Garlic Pasta
    Photo: Pasta with Spicy Tomatosauce     Photo: Pasta with Spicy Tomatosauce    

Reviews for this recipe:

ADD A REVIEW

Visitors haven't reviewed this recipe yet. Add your review now!