KEYWORD
CRITERIA
Name recipe Ingredients Preparation
KIND OF RECIPE
Vegetable dishes (15)
Poultry dishes (93)
Pasta dishes (18)
Salad dishes (20)
 Sandwich dishes (33)
Sauces and dressings (50)
Seafood dishes (25)
Meat dishes (47)
 Low Fat dishes (25)
Soups (9)
Sweet dishes (8)
Tapas dishes (12)
 Noodle dishes (13)
Rice dishes (8)
Vegetarian dishes (1)
 

RECIPE GARLIC ARTICHOKE PASTA

Recipe for artichoke hearts with pasta and garlic, great combination!

Pasta dishes from Italy

Ingredients

  • 1 bulb garlic, roasted
  • 2 tbsp oliveoil
  • 1 small onioni, chopped
  • 6 pomodori tomatos, pealed, seeded and chopped
  • 6 oz. artichoke hearts, chopped
  • 1 tbsp fresh thyme
  • 1/2 cup vegetable stock
  • 1/2 pnd pasta, cooked, preferably spaghetti or fettucini
  • fresh grated parmesan, optional

Preparation

Mash roasted garlic cloves and mix well.

Saute onion in 2 tbsp oil for about 3 mins, add tomato artichokes and thyme and saute for another 5 minutes. Add stock and bring to a simmer, then reduce heat and if needed thicken. Add pasta and toss well.

Then add roasted garlic spread and mix well. If needed add some salt and pepper to taste.

Sprinkle with grated parmesan if you like.

Recipe visited 9 times and 0 times mailed to a friend, added by .

 

Andere recepten die mogelijk interessant zijn

Grilled Chicken with pasta and garlic cream
 		Spaghetti with Garlic, Oliveoil and Chili
 		Spaghetti with Arugula
 		Chicken Putanesca with Pasta
 		Pasta with Sausage Peppers and Onion
 		Pasta with Seafood
Photo: Grilled Chicken with pasta and garlic cream   Photo: Grilled Chicken with pasta and garlic cream          

Reviews for this recipe:

ADD A REVIEW

Visitors haven't reviewed this recipe yet. Add your review now!